We simmer overripe peaches from Double Wild Farm as well as roasting the pits and adding to the brew, along with espelette chili and lemon verbena from Medium Farm, strained off and accented with organic meyer lemon juice and local wildflower honey. The heat is gentle and soft on the palette, almost like a warmth at the end of the sip. It was designed in line with the seasonal transition from summer to fall, meant to soothe and also enkindle digestive fire. Perfect in replacement to simple syrup in a margarita, or delicious just with sparkling water.
I love this face oil! It makes my face feel hydrated and glowy. And a little bit of it goes a long way. I put it on at the end of my morning face routine.