Land and Local
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'Hibiscus Tulsi Ginger' SEASONAL SYRUP, 3.4 oz - A sweet and tangy syrup made with fresh hibiscus grown by our neighbors over at Little Saint Farm. While the petals are typically separated and dried for tea, we steep them fresh with tulsi and organic dried ginger for a hydrating, slightly warming, and digestion suppotive addition to your margaritas and spirit-free cocktails. Try in combination with our Leaves + Flowers herbal cocktail salt and finish with our Yerba Santa Seasonal Bitters in our Botanical Margarita Kit.
Ingredients: Filtered water, Hibiscus Calyx, Local wildflower honey, Organic cane sugar, Organic meyer lemon juice, Tulsi 'holy basil' leaf + flower, Lemon verbena herb, Organic ginger root.
Made it part with local farmers + purveyors: Little Saint Farm, Medium Farm, Gipsons Golden honey.
