For Ever More Supplement Options, Contact Us At (707) 528-HERB | Mon - Fri 10-6, Sat 11-5
No items in cart
CART TOTAL: $0.00
January 13, 2017
Author: Lily Mazzarella
Loaded with fiber, protein, omega-3 fatty acids and a plethora of other micronutrients, this chia pudding bowl recipe is a soothing, nourishing and easily digestible morning uplift.
Reinvent your breakfast over and over by getting creative with your toppings! Superfood toppings like cacao nibs, berries, flax powder and chopped dates make it easy to get your morning protein in without the hassle of cooking. Simply soak overnight and viola!
1/2 sliced green-tipped banana
1 tbsp raw cacao nibs
1 tbsp hemp seeds
Stress-Adapt Cookie Dough
Place all ingredients in a quart-sized mason jar and shake vigorously.
Refrigerate overnight, or allow to sit for a minimum of 1 hour.
For a warm chia bowl, you need to make a thick pudding—so add an extra tablespoon of chia to your mixture.
Heat chia mixture gently until warm, adjust for flavor and sweetness, finish with toppings, and enjoy!
& Recieve 10% off Your Next Order!
The statements made regarding products on this site have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease. All information presented here is not meant as a substitute for or alternative to information from health care practitioners. Please consult your health care professional about potential interactions or other possible complications before using any product. The Federal Food, Drug and Cosmetic Act requires this notice.© Farmacopia
Stay Informed. Sign Up For Our Newsletter!